LUNCH
Insalate Panini Paste Secondi
ANTIPASTI
Melenzane
alla Parmigiana $6.50
Sliced
eggplant baked with our tomato sauce and basil, topped with fresh mozzarella
Mozzarella Caprese
$6.95
Fresh
organic tomatoes, mozzarella cheese, roasted bell peppers and basil
Calamari all'Amalfitana
$6.95
Baby
calamari sauteed with garlic, white wine, peas and fresh diced spicy tomato sauce
Carciofi alla Giudea $9.95
Roman-style baby artichokes sauteed with extra virgin olive oil, garlic, basil and parsley
Carpaccio Caprese
$6.95
Freshly sliced raw filet mignon served with diced tomatoes, mozzarella
cheese and celery
Burrata con Spinach $6.95
Creamy mozzarella served on a bed of sauteed spinach and oven-roasted tomatoes, drizzled with reduction of balsamic vinaigrette
Gamberoni alla Toscana $9.50
Grilled shrimp served with white tuscan beans, arugula, cherry tomatoes, drizzled with lemon and truffle oil
Bruschetta al Pomodoro $6.00
Toasted bread with fresh chopped tomatoes, basil, garlic and extra virgin olive oil
Zuppa del Giorno
$5.50
Soup of the
day
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INSALATE
Add grilled
chicken $4 add
grilled shrimp $5 add
grilled salmon $8
Cesare
$6
Our version of classic
caesar salad
Di Campo
$6
Mixed
organic baby greens with artichoke hearts, tomatoes and balsamic vinaigrette
dressing
Italiana
$7
Chopped organic romaine, diced Italian salame, provolone, mushrooms, chopped tomatoes, artichoke hearts, olives, red onion and homemade Caesar dressing
Palmito
$7
Arugula, avocado,
hearts of palm, tomatoes with lemon and extra virgin olive oil
Verde
$6
Baby
spinach, sundried tomatoes, mushrooms, gorgonzola
cheese and balsamic vinaigrette dressing
Alla Pera
$7
Sliced Anjou pear with mixed greens, grapes, caramelized walnuts, gorgonzola cheese and balsamic vinaigrette dressing
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PANINI & WRAPS
served with organic mixed greens salad
Panino vegetarian
$7.95
Mixed
grilled vegetables, caramelized onions, fresh tomato, mozzarella cheese and pesto aioli
Panino con Pesce
$10.95
Grilled fresh catch of the day served with onions, tomatoes, avocado, lettuce and caper aioli
Panino con Prosciutto
$9.95
Parma
ham, arugola, mozzarella cheese, roma tomatoes and pesto aioli
Panino con Pollo
$7.95
Grilled chicken breast, caramelized onions, eggplant, fontina cheese and roasted garlic aioli
Panino con Salsiccia
$7.95
Oven-baked Italian sausage served with sauteed mushrooms, bell peppers, onions and melted mozzarella cheese
Pollo Caesar Wrap
$7.95
Chopped grilled chicken breast, romaine, parmesan and tomato in classic Caesar dressing, wrapped in a warm spinach tortilla
Turkey Wrap
$7.95
Turkey avocado, tomato, baby spinach, pesto aioli, spinach, lemon dressing, wrapped in a warm spinach tortilla
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PASTE
Add grilled
chicken $4 add
grilled shrimp $6 add
grilled salmon $9
Whole wheat and gluten-free pasta also available, $1
Capellini alla Checca
$9.95
Angel hair
pasta with fresh chopped tomatoes, garlic and
basil
Fusilli al Pesto con Zucchini
$11.95
Corkscrew pasta served with creamy pesto sauce and zucchini topped with sun-dried tomatoes
Tortellini Emiliani
$12.95
Tortellini served in a light cream sauce with Italian sausage, wild mushrooms and drizzled with truffle oil
Fettuccine alla Bolognese
$11.95
Homemade fettuccine with our chef's meat sauce
Rigatoni con Pollo $12.95
Rigatoni
pasta with chicken and mushrooms, tossed
with a light cream sauce
Penne Villa Capri
$12.95
Penne pasta
with a mild Italian sausage, bell pepper,
artichoke hearts in a pink tomato sauce
Spaghetti con Polpettine
$11.95
Neapolitan style classic spaghetti with meatballs
Linguine alle Vongole
$14.95
Linguine with fresh Manila clams, roasted garlic, in a light white wine sauce
Fusilli al Salmone
$14.95
Corkscrew pasta served with fresh salmon and leeks in a pink vodka sauce
Spaghetti alla Puttanesca di Calamari
$14.95
Spaghetti sauteed with baby calamari, capers, black olives, garlic and diced tomato sauce
Linguine con Capesante e Gamberi
$14.95
Linguine sauteed with bay scallops, shrimps, diced tomatoes, served in a garlic spicy pink vodka sauce
Penne Norma
$11.95
Penne pasta with fresh chop tomatoes, basil, roasted eggplant and fresh ricotta cheese
Fusilli alla Campagnola
$11.95
A rustic dish from the Italian countryside. Pasta sauteed with artichokes, zucchini, mushrooms, bell pepper, English peas, fresh diced tomatoes, basil, garlic and extra virgin olive oil
Fettuccine alla Fra'Diavola
$16.95
Fettuccine pasta served with large shrimp in a spicy garlic tomato sauce
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SECONDI
Pollo
Piccata o Marsala
$14.50
Chicken breast sauteed with capers, served in a silky lemon-butter sauce, OR with wild mushrooms in marsala wine sauce
Petto di Pollo Sorrentina
$14.50
Grilled chicken breast topped with arugula, cherry tomatoes, fresh mozzarella, drizzled with olive oil
Pollo Parmigiana
$14.50
Lightly breaded chicken
breast baked with mozzarella cheese and tomato sauce
Vitello Piccata o Marsala
$15.95
Veal
scaloppine sauteed with capers, served in a silky lemon-butter sauce, OR with wild mushrooms in marsala wine sauce
Vitello alla Parmigiana
$15.95
Lightly breaded
veal scaloppine baked with mozzarella cheese and
tomato sauce
Salmone alla Giudea
$16.95
Atlantic
salmon sauteed with white onions, golden raisins,
pinenuts, and a touch of white vinegar
DESSERT
Selection
of pastries and cakes prepared daily
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