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ANTIPASTI

Medium platter serves 8-10 and large platter serves 18-20.


International Cheese Platter.....Med $45 Lg $80
Selection of exquisite artisan cheeses accompanied with an assortment of crackers, fruit, nuts and jams

Crudites Platter.....Med $40 Lg $75
Selection of fresh cut vegetables: carrots, celery, cauliflower, broccoli and bell peppers, served with ranch dressing

Shrimp Cocktail.....Med (50) $75 Lg (100) $150
Classic shrimp cocktail served with homemade aurora sauce & lemon

Bruschetta.....Med $35 Lg $55
Toasted baguette slices topped with fresh tomato, basil and garlic, drizzled with extra virgin olive oil

Antipasto Villa Capri.....Med $45 Lg $75
Assortment of Italian meats and cheeses, including Parma prosciutto, mozzarella di bufala and mixed grilled vegetables

Fresh Fruit Platter.....Med $40 Lg $75
Assortment of melon, pineapple, grapes and mixed berries

Mozzarella Caprese.....Med $40 Lg $75
Sliced tomatoes layered with fresh mozzarella, basil, roasted bell pepper and extra virgin olive oil

Eggplant Parmigiana.....Med $40 Lg $75
Roasted eggplant layered with mozzarella, fresh basil and tomato sauce

INSALATE
Medium bowl serves 8-10 and large bowl serves 18-20.
All dressings are homemade daily.
Add grilled chicken $1 per person. Add grilled shrimp $2 per person.

Baby Spinach.....Med $30 Lg $60
Organic spinach, mushroom, sundried tomatoes, gorgonzola, caramelized walnuts and balsamic dressing

Classic Caesar.....Med $30 Lg $60
Tender organic romaine, croutons and shavings or parmesan cheese

Italiana.....Med $35 Lg $65
Chopped organic romaine, diced Italian salami, provolone, mushrooms, chipped tomatoes, artichoke hearts, olives, red onion and homemade Caesar dressing

Villa Capri.....Med $35 Lg $65
Sliced bartlett pear, gorgonzola cheese, toasted walnuts and grapes over mixed greens and balsamic dressing

Basil Pasta Salad.....Med $30 Lg $60
Sundried and fresh tomatoes, bell peppers, roasted garlic and walnuts

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FOCACCIA
An assortment of fresh baked rosemary focaccia sandwiches. All focaccia sandwiches served with organic mixed greens. $8 per person (12 person minimum)

Roasted Portobello
Grilled portobello mushroom, zucchini, caramelized onions, bell peppers, tomatoes and fresh mozzarella

Prosciutto
Parma ham, arugula, mozzarella cheese and roma tomatoes

Vincenza
Grilled chicken breast, caramelized onions, eggplant, fontina cheese and roasted garlic mayonnaise

PASTA
Medium tray serves 8-10 and large tray serves 18-20.

Spaghetti e Polpette.....Med $45 Lg $75
 Neapolitan-style classic spaghetti with meatballs

Farfalle al Salmone.....Med $50 Lg $85
Bow-tie shaped pasta served with fresh salmon, leeks, vodka and a touch of cream sauce

Manicotti Gratinati.....Med $45 Lg $75
Manicotti stuffed with ricotta cheese and spinach with tomato, basil and mozzarella

Cannelloni di Carne.....Med $45 Lg $75
Homemade cannelloni filled with ground beef, topped with bechamel and tomato sauce

Baked Ziti (Mama's Favorite Italian Sunday Dish).....Med $45 Lg $75
Baked pasta with meat sauce, ricotta cheese and melted mozzarella

Penne Norma.....Med $40 Lg $75
Penne pasta with fresh tomatoes, roasted eggplant, diced mozzarella and fresh basil

Penne Elena.....Med $50 Lg $85
Penne pasta with rock shrimp in a spicy pink vodka sauce

Tortelloni alle "3 P".....Med $45 Lg $75
Tortelloni with prosciutto, peas and panna in a light cream sauce

Penne alla Norcia.....Med $45 Lg $75
Penne pasta with Italian sausage and mushrooms in a light cream sauce

Lasagna.....Med $45 Lg $75
Choice of meat sauce or seasonal grilled vegetables

Farfalle al Pesto e Pollo.....Med $45 Lg $75
Bow-tie shaped pasta with sundried tomatoes and grilled chicken in a creamy pesto sauce

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SECONDI
All main courses 12 person minimum.

Bocconcini di Pollo Cacciatora.....$8/person
Chicken tenders sauteed with onions, fresh tomatoes, black olives, bell peppers and rosemary

Filetto di Manzo alla Pizzaiola.....$10/person
6oz. beef medallions served with tomatoes, oregano, garlic, capers and basil

Vitello Marsala o Piccata.....$10/person
Veal scaloppini sauteed with mixed wild mushrooms in a Marsalis wine sauce OR with capers in a lemon-white wine sauce

Salmone alla Giudea.....$9/person
5oz. Atlantic salmon sauteed with white onions, golden raisins, pine nuts and a touch of white vinegar

Pollo alla Toscana.....$8/person
Grilled boneless chicken breast marinated in rosemary-garlic-lemon sauce

SIDE ORDERS
12 person minimum.

Garlic Bread.....$2
Roasted Potato with Rosemary.....$2
Mixed Steamed Vegetables.....$2
Dinner Rolls.....$1
Mashed Potatoes.....$2
Rice Pilaf.....$2

DESSERT
Please order 12 hours in advance for cakes (12 person minimum). Assorted desserts available with less notice.

Sicilian Canolli.....$3
Chocolate Mousse.....$3
Tiramisu.....$3
Cheesecake.....$3
Assorted Cookies.....$2

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Special Events Deserve Quality Catering. For catering requests, call 858-720-8777.

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Villa Capri Ristorante | 3870 Valley Centre Drive, #301 | San Diego, CA 92130 | 858.720.8777

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